Taste on Ellis - Permanently Closed

47 reviews
$31 to $50
HawaiianDowntown / Union Square

Sorry, this restaurant is not available to reserve on OpenTable. For reservation availability, please contact the restaurant.

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What Diners Think

  • Fit for Foodies
  • Good for a Date
  • Special Occasion

OpenTable Diner

April 8, 2018

The server is completely scattered. He took the order without writing it down, forgot order and came back with a tablet to write it down Forgot coffee. Forgot cream. Forgot bagel. Took 10 ...Read More

OpenTable Diner

April 7, 2018

Order the brussels sprouts!


March 12, 2018

We loved the food and just everything! Quite professional and friendly staff.


March 6, 2018

Server was very nice food was good place was pretty quiet as a large group that was supposed to be in the restaurant rescheduled for another day.


February 18, 2018

Excellent and creative food. We went on a Sunday night so it was pretty quiet. But our server, Ty, gave us great advice on the menu and was attentive. We loved the hot stone wagyu beef small plate...Read More

OpenTable Diner

February 14, 2018

Worst experience in a while, found this place on Open table for Valentines. Ruined the night, server provided the worst service, food came out late or not at all, water never refilled and the food ...Read More


February 9, 2018

The restaurant was inside the hotel and there was live music going on in the lobby. Customer service was great. The menu have lots of different variety. The loco moco, beef was a little tough. Fish...Read More

OpenTable Diner

January 18, 2018

Food was good and inventive. Service also very good

OpenTable Diner

January 14, 2018

Great food and lovely staff: the wait staff were helpful with menu questions and very accommodating, the food was in share plates and even the smallest es were very generous in portion and incredib...Read More


January 10, 2018

The service was absolutely superb... the food was delicious. Highly recommend.
View all 47 reviews
  • Phone Number:

    (415) 568-2525
  • Parking:

    Hotel Parking
    Valet available
  • Hours of Operation:

    Daily 7:00 am–11:00 am
    Daily 4:00 pm–11:00 pm
    Daily 6:00 pm–10:00 pm
  • Payment Options:

    AMEX, Discover, MasterCard, Visa
  • Price:

    $31 to $50
  • Dining Style:

    Casual Elegant
  • Dress Code:

    Business Casual
  • Executive Chef:

    Peter Ochoa
  • Description:

    Chef Ochoa promises a new taste profile inspired by his Hawaiian and Hispanic heritage combining with his California culinary experience and resources. “Think Kahlua Pork Sopes and Kampachi Crudo,” says Chef Ochoa.
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