Mastro's Steakhouse - Beverly Hills reviews


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Overall Rating

93% would recommend it to a friend
Noise Level


by OpenTable Diner on July 20, 2018
For the bone in filet to be their “what their know for plate” didn’t pan up to expectation.
by TameraC on July 19, 2018
My experience is always the best with Maestro's. Superb food, ambiance, customer service and always fun. Maestro's made my sister birthday an experience she'll always remember.
by TerryA on July 18, 2018
The service was excellent and the food was quite tasty.
by Slowguy on July 18, 2018
Food and service were all top notch! Also, very consistent from location to location whether you're in NYC, LA, or wherever!
by OpenTable Diner on July 16, 2018
Always have a good steak when I’m there
by OpenTable Diner on July 16, 2018
The food was amazing and I guess for amazing food you pay the price. The staff were very knowledgeable and equally amazing!!!
by MitchellL on July 16, 2018
Birthday. We use to eat there on a regular basis. When the original owners sold we stopped going except for Malibu on rare occasions. We will now start going more often after having a great dinner.
by OhBubba on July 14, 2018
Everyone around us had great looking steaks, but we chose the seafood this time. We are glad we did. I am not sure if I will ever go back to beef, it was that good.
by OpenTable Diner on July 14, 2018
The food was great as usual but our waitress Olivia made it really special this time. Kudos to her fantastic service and wonderful personality!
by OpenTable Diner on July 14, 2018
Madre e hijo
by OpenTable Diner on July 14, 2018
Overall fantastic
by OpenTable Diner on July 13, 2018
Love Mastro’s BeverlyHills! The food, service and ambience are truly A++
by UndreusL on July 13, 2018
Awesome night! Food amd drinks were outstanding. Rochelle waited on us and she was great. very professional. The young man doing love band blew me away. He really coild sing. My wife and I had a great time. Will be back soon.
by VincentP on July 12, 2018
I was expecting a better experience. The food was average. The steak nothing special at all. Service was so so. Again nothing special. I would say there are much better options for steakhouses like the palm. I hate giving a not so good review, but it’s my opinion as a frequent diner at many fine restaurants around the world. When your spending hundreds of dollars for dinner this was a disappointment.
by SarahS on July 12, 2018
My Husband and I like to come here for date nights. The last 2 visits have been outstanding but this visit was disappointing. The staff are always excellent but the chef must have been having an off night. Our steaks and lobster were both severely under cooked and the sides were good but not worth the price. We will give it another go but for an expensive night out; we were expecting more from the food.
by OpenTable Diner on July 11, 2018
Birthday They were rude per usual 4th and last time!!
by PaulF on July 11, 2018
Absolutely fantastic dinner. The service was untoppable, Gary was an incredibly attentive and knowledgeable server. He was very receptive to our needs and knew when we did not want to be disturbed. We drove from South Orange County for the Filet Mignon which was recommended to us. We were not left wanting, they were the tastiest and tenderest I have ever had! Accompanied by the Truffle Oil Sauteed Wild Mushrooms, the combination was perfect! Thank you. We will definitely return again. One service improvement idea: I have really appreciated it when the server submits the valet ticket for me at the time of payment so that the car is ready when we depart. The very limited front parking at Mastro's BH may prohibit this practice though, but something to strive for.
by OpenTable Diner on July 8, 2018
Visiting Mastro’s Beverly Hills was a simply fantastic way to celebrate my birthday. The food and service were both impeccable - everything a fine dining experience should be. Thank you to the culinary team, and special thanks to our server Terran.
by OpenTable Diner on July 8, 2018
Overall, good experience. Good ambiance.
by NIKEP on July 8, 2018
Everything was excellent but we think the food a little bit salty.
by KristenR on July 7, 2018
I was extremely excited about visiting Mastro's for the first time to celebrate my birthday. The hostess was extremely kind and accommodating, the waitress was good as well. But the quality of food that I was provided was extremely disappointing and upsetting.
by LJdineout on July 7, 2018
Meat was over cooked, fries were cold, service was slow
by OpenTable Diner on July 7, 2018
Delicious food!
by DwightC on July 7, 2018
Everyone there from the first step inside were very attentive to our needs or wants and did what they could to make us feel special. The food was great, but our server Summer made us all feel very welcomed and comfortable during our time there...she is definitely an asset for your establishment.
by OpenTable Diner on July 6, 2018
we have never been here before this was are first time visiting didn’t know anything about the menu told are server to explain to us she was very rude and I was clueless on why I expected more out of this place
by Gene on July 4, 2018
We love upstairs. Great food and music
by OpenTable Diner on July 4, 2018
The food was awfully way too salty. I couldn’t finish it. But the restaurant is very nice though.
by OpenTable Diner on July 3, 2018
Great loved it
by OpenTable Diner on July 3, 2018
Food was too salty. Took too long to get our orders
by JeremieR on July 3, 2018
Mastros was a steakhouse that my wife has wanted to try for years. We went for her birthday and they did not disappoint. The service us top notch, the food was absolutely delicious! My only minor complaint is the music was very loud so it's hard to have a conversation. They ended the night with a piece of cake with happy b day written. Would highly reccomend!
by OpenTable Diner on July 3, 2018
Wonderful Birthday celebration!!!
by LizD on July 2, 2018
Our server was a above and beyond any masteros experience yet! We live in Malibu and have been to the OC location serval times. Our server this time was excellent. He explained everything thoroughly making it easy to order family style. He frequently checked on us and made the dinning experience amazing. The following day even our kids were talking about how great he was
by livR on July 1, 2018
the restaurant is famous for its steak, i would think that the food are ok, but if you are travelling with family and young children i would not recommend eating here since the decor itself is very dark and a bit noisy.
by Luvfinefood on July 1, 2018
The food, presentation was excellent. The service was lacking. We would have to repeatedly ask to have our beverages refilled and it took 40 min from the time they wrapped our leftovers to bringing the check. What on Earth took them so long?
by OpenTable Diner on July 1, 2018
Excellent food and service. Beautiful view from the Penthouse
by shopper on June 30, 2018
We were seated immediately after arriving. However, we did not like the location of the table we were given. No problem, they moved us quickly to another location which was to our liking. Our server was attentive. The food was exceptional as usual at this restaurant. However, our dishes were a little slow to arrive on this night. They were very busy and crowded. We would recommend this restaurant for steaks anytime.
by OpenTable Diner on June 30, 2018
Anniversary & they did well to recognize it
by OpenTable Diner on June 29, 2018
Beautiful! Always happy to be there ♥️
by kimit on June 28, 2018
Delicious steak. Great service and loved our corner table overlooking Canon. Thank you!
by RyanM on June 28, 2018
Waiter was not friendly, attentive or engaging. I found him to be arrogant. Not what I expected for Mastros
by Samalier on June 27, 2018
Amazing service, amazing ambiance, amazing food! Hit the trifecta
by FisherG on June 27, 2018
The quality of the steaks and appetizers was excellent. The cesare salad was mediocre. The ambience and vibe of the restaurant is fantastic. Sides were good. Overall the restaurant is CRAZY overpriced, but you know that going in... As if they want to be known as the most expensive of any expensive steak place. Although the meal, the drinks, the wine is always quality at top, top price.
by Gene on June 26, 2018
We were on the 2nd level next to the band. Great service, delicious food and very nice vibe
by AntonioR on June 26, 2018
The Gnocchi was exquisite and their Signature Butter Cake a divine must-have.
by OpenTable Diner on June 26, 2018
Great time at the piano bar
by BevHillsDiner on June 26, 2018
As a Beverly Hills resident, we like to support local businesses and keep our patronage to our favorites. Mastro’s in Beverly Hills is one of our favs especially to celebrate a birthday. It’s been a tradition to have a nice dinner at Mastros for the last 10 years and last Tuesday was a special birthday. We had reservations and requested our usual hightop table in the bar area. The hostesses were surprisingly nice, pleasantly greeted and seated us promptly to our requested table. Our waitress and servers were professional, nice and attentive. The live music band was fantastic and added to the fun energy of the evening. We ordered our usual: a bottle of Cabernet, the Mastros salad, sautéed mushrooms, creamed corn, 22oz bone in ribeye and the twin lobster tails. The Cabernet was a bottle called Earthquake and was surprisingly very good. The sides of mushrooms were savory. The creamed corn rich. We split both the bone in rib eye and the lobster tails. The bone in rib eye on both pieces were seasoned and cooked perfectly medium rare but were predominantly too fatty and gristle on both pieces, and we found it inedible. The lobster tails were both cold and appeared smaller than we recall from past orders. Very disappointed with these two main dishes. Neither my date partner or I wanted to draw attention or make any negative comments that would affect our birthday evening. We finished the cold lobster tails, the Cabernet and the butter cake, as we were still very hungry. The mushroom side and creamed corn were ordered for the ribeye, but since it was for the most part inedible, all these were boxed for our dog. However, the food quality of the two main entree were subpar and it was a disappointment to say the least. The ambiance of Mastros with the tv monitors for sports updates, the colorful bar view, the fantastic live music band and all in Beverly Hills keeps us returning, with hopeful expectations of improvement in food quality.
by OpenTable Diner on June 25, 2018
The seabass was extremely dry and I ordered my filet to be medium and it was extremely dry and over cooked
by LanceE on June 25, 2018
The best steak I've ever had!! Everything was perfect .
by OpenTable Diner on June 25, 2018
The doormen were rude when we arrived. The host was also rude when we arrived and made all efforts to make me feel guilty for asking to be seated while 1 member of our group wasn’t in yet. He made a big deal about stating that they only seat full parties but there were hardly any guests so it’s not like I was keeping someone else from the table. After being seated we realized they put us next to the loudest obnoxious table in the entire place. After a few min of being completely annoyed I paid for the wine I ordered which I didn’t drink because of the atmosphere and left without eating. I’d been looking forward to eating here during our trip to LA for several weeks and it was a terrible disappointment. I can’t think of anything positive to say. This was my 2nd time in. The first experience was great and I love a good steak so maybe it’s under new management.
by OpenTable Diner on June 23, 2018
It was a nice evening and the food was great. Couldn’t expect more.
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