Beano's Cabin

748 reviews
$50 & over
AmericanAvon
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For 2
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  • Special Occasion
  • Scenic View
  • Good for a Date
Details
  • Phone Number:

    (970) 754-3463

  • Parking:

    Public Lot
    Complementary parking is available in the Ford Hall & Villa Montane village parking structures. You must show your Beano's Cabin dinner receipt upon exiting the parking garage for validation. If there is not a parking attendant you must press the "call" button when exiting the parking garage and inform dispatch that you were dining at Beano's Cabin. They will remotely open the gate for you.

  • Hours of Operation:

    Beano’s Cabin is currently closed. Beano's Cabin will be reopen on Friday, December 8th, 2017, serving dinner nightly through early April, 2018.

    We are currently taking reservations for the winter season. Online reservations are available for parties of 8 or fewer. For larger parties you must call the reservation line at (970) SKI-DINE/754-3463. The reservation is open Monday - Friday, 9:30am-4:30pm MST.

    The only way to get to Beano's Cabin in the winter is by a 20 minute open air sleigh ride pulled by a Snowcat. Please note, your reservation time is your sleigh departure time.

    Thank you for your interest in Beano's Cabin! We look forward to assisting you with your reservation!

    *Beano's Cabin is open in the summer season from June - September. We begin taking summer reservation in May.

  • Payment Options:

    AMEX, Discover, MasterCard, Visa

  • Entertainment:

    Nightly musical performances by an acoustic guitarist enhance the dining experience.

  • Price:

    $50 & over

  • Dining Style:

    Fine Dining

  • Dress Code:

    Resort Casual

  • Description:

    Amazing cuisine, well-chosen wines, impeccable service, and unique transportation options to the restaurant have made our mountain-top cabin a favorite destination for years!

    The restaurant is nestled atop the slopes of Beaver Creek Resort, so the only way to get to Beano's Cabin in the winter is by a 20 minute open air sleigh ride pulled by a Snowcat. Please note, your reservation time is your departure time.

    Live music is performed by an acoustic guitarist while guests dine on a thoughtfully prepared meal by Executive Chef Kevin Erving.

    Adults enjoy a 5-course menu
    Children under 13 may enjoy our 3-course children's menu*

    While we do not offer an à la carte menu, the menu is not prix fixe and guests have their choice from a variety of options within the courses. Sample menus provided are subject to change.

    *Pricing coming soon. Prices are for the sleigh ride and meal only and do not include taxes, gratuity, or alcohol.

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